Blog

Apple & clementine cocktail: a must this summer
This Super Refreshing Apple & Clementine Cocktail Never Fails to Impress Perfect balance between fruitiness, acidity and sweetness. This drink will be your ally to cool off in the summer. ...
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The French Press: savor hot or cold!
This cocktail is the perfect ally for evenings at the chalet or your cocooning evenings. Versatile, it can be served both hot and cold and coats the taste buds with its expressive aromas of he...
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CosmoOMG! Inspired by the classic Cosmopolitan
Citrus and lively, this variation of the classic Cosmopolitan will be your BFF for your festive aperitifs. Plus, it’s very easy to do! INGREDIENTS 2 oz of Pure Vodka ¼ oz fre...
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Treat Type 2 Diabetes With Labrador Tea?
Labrador tea is a plant that grows in the boreal forest of Quebec and which has enormous benefits. Present in our boreal forests, Labrador tea is known and appreciated by the First Nations and In...
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4 essential ingredients for cooking!
Many ingredients from Quebec's boreal forest are known to a minority of people despite the many benefits they provide at different levels. Making little-known ingredients known Q...
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Five Uses Of Green Alder In Everyday Life
Dune pepper, also called crispy alder or green alder, is a unique spice from the Quebec region. The different uses of dune pepper Still relatively unknown to the general public, ...
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Northern Tea: Floèm reveals the boreal flavors
In the heart of Quebec's boreal forest, where nature unfolds all its splendor, a love story between man and plant is born. It is in this green setting that Floèm draws its inspiration, creating un...
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Celebrate The Holidays With The Highbush Cranberry
Do you want to wow your visit with a delicious recipe? Stir in the highbush cranberry. A little-known ingredient, but very rich in antioxidants, highbush cranberry makes it possible to enhance...
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Mugwort: a plant with multiple benefits
Mugwort: Unknown But Widespread Considered an invasive species from Europe, mugwort grows in North America and the meadows of Quebec. Indeed, it brings together more than 400 different plant s...
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Myrique balsam and mugwort: the touski soup reinvented
Sweetgale and mugwort for a delicious recipe! Sweetgale and mugwort are two forest spices that can have multiples of uses. Among these, we can enhance the taste of a soup or a di...
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Gin and Aronia Berries: a Boreal Cocktail
Let yourself be tempted by the most unusual boreal cocktail of flavors, thanks to Aronia and gin! For a long time, gin has been associated with a strong taste due to juniper. This literally me...
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When infusion and sport are one
A simple, but effective solution What if sport and infusion were one? Supplements are very popular with sports enthusiasts. Whether in powder, bottle or "shake" the goal often re...
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A unique beverage: the forest latte!
The boreal forest at its best! Take the time to pause your life with a Forest Latte This comforting drink of Labrador tea made with the Aronia & Alder infusion will bring you sweetness and...
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Labrador Tea: The Top 5 Greatest Benefits
Widely used in traditional Aboriginal medicine, Labrador tea is packed with antioxidants and contains bioactive components with powerful effects on the body ...
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New Earth, the Richness of the Terroir
The word “pilki” means new earth in the Abenaki language, an indigenous dialect that is in danger of disappearing. This name represents the vision that we bear and what we aspire towards nature...
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Labrador Tea Sangria with Beet & Poppy
It’s time to cool off with a Labrador tea sangria! Sometimes you have to put some tea in your wine This is our way of achieving a festive and revisited Labrador tea sangria! ...
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How to Make Labrador Tea Infusion?
Brewing Labrador tea is not done the same way as regular tea. How to prepare Labrador tea or any other Nordic infusion? Also known as “velvet tea” or “Hudson Bay tea,” the leaves of this s...
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The Benefits of Labrador Tea, a Scientific Look
Through Time: The Benefits of Labrador Tea For several centuries, the First Nations have understood the various benefits of Labrador tea and use it constantly. Indeed, he was attribu...
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