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Mallow, flower & leaf
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What is Mallow Flower?
The wild mallow, also called French Hollyhock, is a pretty and very interesting flower. It can add a subtle and refined touch in a variety of culinary preparations, to savory dishes such as sauces and marinades. This plant is also used to infuse herbal teas, as well as to flavour desserts and sweet dishes.
What Does Wild Mallow Taste Like?
Wild mallow is a plant that offers a subtly sweet and floral aroma, reminiscent of wild herbs. Its flavour is sweet, delicate and vegetal, with hints of honey.
Dried mallow flowers can be used in various ways to enjoy their benefits and sweetness.
Infusion: The most common method is to prepare an herbal tea. Add about one tablespoon of dried mallow flowers to a cup of hot water. Let it steep for 5 to 10 minutes, then strain and enjoy. This infusion is often used to soothe the throat and support the respiratory system.
Decoction: To make a more concentrated infusion, you can boil the mallow flowers in water for 10 to 15 minutes, then strain and drink. This helps extract more mucilaginous properties beneficial for the mucous membranes.
Incorporation into herbal tea blends: Dried flowers can be added to other herbs, such as chamomile, mint, or lavender, to enhance both the benefits and flavors of your blends.
Mauve, flower & leaf
Not recommended for pregnant women and children under 5 years old.
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Région : Saguenay–Lac-Saint-Jean Province : Québec Pays : Canada |
Preparation for a cup
Preparation for a cup
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100% Natural •
100% Real Plants •
Harvested by hand in Quebec •
No artificial flavouring •
The wild infusion Without compromise.
Floèm
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TAC® Tea Sommelier
Boreal art, mastered by an expert.
Each Floèm blend is an exclusive creation by our certified tea sommelier. Unlike industrial infusions, we precisely balance the potency of Quebec's wild plants to ensure a rich aromatic profile, without any added artificial flavors.
These extraordinary women chose to take a moment for themselves, immersing themselves in the soothing flavors and aromas of boreal flora, to nourish their well-being and inner balance.
Floral softness to soothe and hydrate the skin.
Mauve
Guess what?
Our blends are:
- 100% natural
- No added flavorings
- Sugar-free
- Vegan
- Ketogenic
- Organic / wildcrafted
- Gluten-free
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Our harsh winters force wild plants (like Labrador tea) to develop a unique concentration of antioxidants and essential oils to survive.
They release an aromatic power and raw benefits that you will feel from the very first sip.
The environment
Cold winter. Pure ingredients.
To survive Quebec's harsh winters, our wild plants develop an exceptional concentration of antioxidants and essential oils.
The harvest
By hand, quite simply.
Far from industrial methods, we delicately hand-pick each shoot at the exact moment of its full maturity.
The transformation
The power of the whole leaf
Unlike industrial tea dust, we preserve the whole plant to guarantee 100% intact botanical benefits and aromas.
The final product
Purity without artifice.
We let the raw power of local aromatics express themselves to offer you a complex taste experience, with no added flavors.
Our promise
Hand-picked ingredients from the boreal forest
Frequently Asked Questions
Rare
Precious raw material, unique in the world
Nordic
Fresh flavor and no added aroma
Environmentally friendly
Short circuit supply
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